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Har Gow (Crystal Shrimp Dumplings)
A
timeless dim sum favorite, Har Gow is a
delicate and elegant dumpling that showcases the
freshness of whole shrimp wrapped in a
translucent, slightly chewy rice flour skin. Each dumpling is
hand-folded into a crescent shape with
pleated edges, a sign of
traditional Cantonese craftsmanship. The
juicy shrimp filling is
lightly seasoned to bring out its
natural sweetness, complemented by
hints of sesame oil and
crunchy bamboo shoots for added texture.
Steamed to perfection, these dumplings are best enjoyed
hot, dipped in
soy sauce or chili oil for a
burst of flavor.
Price: HKD $38 (4 pcs)
Price: HKD $38 (4 pcs)